Top Companies Hiring for Cook Jobs

Filter companies

0 results
Company ratings by category
and up
select only one
Workplace factor ratings
Global company size
0 results
and up
McDonald's
McDonald's
3.6
10000+ employees
·

In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald’s® history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. We’ve been growing with our communities and serving quality food at great value ever since.
 Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers. From coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day. We’re also more than just your local restaurant. We’re hardworking small-business men and women, students working part-time, seniors getting the most out of life, and volunteers lending time to make a difference in the communities we live and work in.

Compass Group
Compass Group
3.5
10000+ employees
·

Compass Group is Australia’s largest food and support services company driving ethical and professional services standards. We proudly have over 13,000 talented people serving up great tasting food and delivering vital support services every day to our clients across Australia. Providing world-class food and support services to our clients in Australia for more than forty years, Compass Group has the expertise to make great experiences happen. We partner with our clients to create tailored service solutions that deliver quality and value for money for their customers and employees.

Wendy's
Wendy's
3.4
10000+ employees
·
1 Dave Thomas Blvd

Wendy's® was founded in 1969 by Dave Thomas in Columbus, Ohio. Dave built his business on the premise, “Quality is our Recipe®,” which remains the guidepost of the Wendy’s system. Wendy’s is best known for its made-to-order square hamburgers, using fresh, never frozen beef*, freshly-prepared salads with hand-chopped lettuce, and other signature items like chili, baked potatoes and the Frosty® dessert. The Wendy’s Company is committed to doing the right thing and making a positive difference in the lives of others. This is most visible through the Company’s support of the Dave Thomas Foundation for Adoption® and its signature Wendy’s Wonderful Kids® program, which seeks to find loving, forever homes for children waiting in the North American foster care system. Today, Wendy’s and its franchisees employ hundreds of thousands of people across more than 6,700 restaurants worldwide with a vision of becoming the world’s most thriving and beloved restaurant brand. *Fresh beef available in the contiguous U.S., Alaska, and Canada. TM & © 2019 Quality Is Our Recipe, LLC

KFC
KFC
3.5
10000+ employees
·

KFC rules the roost when it comes to serving chicken. One of the world's largest fast-food chains, the company owns and franchises more than 16,200 outlets in about 100 countries. (More than 5,100 locations are in the US.) The restaurants offer the Colonel's trademark fried chicken (in both Original Recipe and Extra Crispy varieties) along with chicken sandwiches, chicken pot pies, crispy chicken strips, mashed potatoes and gravy, and potato wedges. Its locations can be found operating as free-standing units and kiosks in high-traffic areas. More than 25% of the restaurants are company-operated. KFC is a unit of fast-food franchisor YUM! Brands, which also operates Pizza Hut and Taco Bell.

Tim Hortons
Tim Hortons
3.3
10000+ employees
·
130 King Street West

Tim Hortons is more than a coffee shop – it's one of the largest restaurant chains in North America and the largest in Canada. The company operates in the highly competitive quick-service restaurant sector, part of the broad multi-billion dollar food-service business. Its powerful scale and reach in Canada creates unmatched opportunities, but also the dynamic challenge of leading the industry. Tim Hortons is more than a place to work – it's a chance to be a part of the driving force behind a company and culture so many people love. Find your role in this growing company and help us serve the neighbourhoods we call home.

Dairy Queen
Dairy Queen
3.6
201 to 500 employees
·
Edina, MN

International Dairy Queen (IDQ) has been supplying brain-freezes for a long, long time. The company is a leading franchisor of frozen treat stores with more than 5,900 quick-service restaurants, most of which operate under the Dairy Queen banner. Popular DQ ice cream treats include Blizzards, sundaes, and cones. Many of the stores also serve burgers, fries, and other items. In addition to its flagship chain, IDQ has about 700 Orange Julius locations offering blended fruit drinks and a small number of Karmelkorn stands that feature popcorn snacks. Only a small number of units are company-owned. Tracing its roots back to 1938, the company is owned by Warren Buffett's Berkshire Hathaway.

Burger King
Burger King
3.4
10000+ employees
·
Headquarters in Miami, United States
A&W Restaurants
A&W Restaurants
3.5
1001 to 5000 employees
·
Headquarters in Lexington, United States

The old-fashioned root beer stand lives on, thanks to this business. A subsidiary of fast-food giant YUM! Brands, A&W Restaurants franchises more than 700 quick-service restaurants in the US and about 15 other countries. The eateries, many of which still offer drive-up service in addition to dine-in seating, offer a menu featuring hamburgers, hot dogs, onion rings, and fries, along with its signature root beer. A&W traces its roots back to a California root beer stand business started by Roy Allen in 1919. YUM! Brands is the world's largest fast-food franchisor and owns such chains as KFC, Pizza Hut, and Taco Bell.

Chipotle
Chipotle
3.4
10000+ employees
·
Headquarters in Newport Beach, United States
Cactus Club Cafe
Cactus Club Cafe
3.7
1001 to 5000 employees
·
Headquarters in Vancouver, Canada

Cactus Club Cafe is the go-to casual dining restaurant for undeniably delicious food. Born on the West Coast and growing across Canada, Cactus Club Cafe offers the best in global cuisine using local, fresh ingredients served in a vibrant, contemporary setting. Our service is attentive, warm and unpretentious. Our people are passionate about delivering food and experiences that will keep our guests coming back again and again.