3.0
May 14, 2026
Current employee, more than 1 year
Barrie, ON
Recommend
CEO approval
Business Outlook
Pros
Good entry-level experience for learning kitchen operations and food prep. Fast-paced environment helps improve speed and multitasking. Flexible hours
Cons
Can get very stressful during busy dinner rushes. underpaid or overworked. Management quality varies a lot by location. Kitchens may be understaffed, leading to long shifts and pressure.